Front Porch Cafe Expands Nationally with New Franchise Opportunity
Front Porch Café, a beloved coffeehouse from the Outer Banks, announces its national expansion, marking a significant step in the company’s franchise journey.
United States, 4th Aug 2025 – Founded in 1999, Front Porch Café emerged from the scenic Outer Banks of North Carolina, driven by the mission to serve high-quality coffee while fostering a strong sense of community. Established by Laura and Phil Wayland, the café quickly became a favorite, not only for its outstanding coffee but also for its emphasis on local connections. Every cup of coffee was a reflection of their dedication to excellence, sustainability, and the local community.
The café’s popularity led to the opening of three additional locations in the Outer Banks, along with the distribution of their signature coffee beans to regional markets. However, the Waylands knew the Front Porch Café concept could resonate beyond their coastal hometown, inspiring them to consider a broader reach.
Taking a Leap with National Expansion
The Waylands’ decision to expand nationally was a calculated one, guided by their belief that Front Porch Café’s focus on quality, sustainability, and community could make a meaningful impact in cities across the country. In 2024, after years of perfecting their operations and building their brand, the Waylands were poised for the next phase of growth.
“We knew our concept was special, but we needed the right strategy and support to scale it,” said Laura Wayland. “The time felt right to bring our coffee and sense of community to new regions. Our goal was to create something that felt like home, no matter where you were.”
Growing with Purpose: New Locations and Franchise Opportunities
Since deciding to expand, Front Porch Café has opened its fourth company-owned location in Kitty Hawk, NC, and plans to open its first franchise location in Raleigh, NC by the end of the summer. Virginia is also a target for expansion, with additional locations planned throughout the Southeastern U.S. in the coming years.
Unlike many other coffee chains focused solely on growth, Front Porch Café’s approach is rooted in maintaining the intimate, welcoming atmosphere that made its original locations so beloved. “As we expand, our goal is to grow relationships, not just locations,” emphasized Laura. “We want to bring the warm, welcoming vibes of the Outer Banks to new cities, while maintaining the strong community spirit that has always been the heart of our brand.”
Building a Strong Network of Partners
One of the most impactful aspects of the Waylands’ entrepreneurial journey has been the support and partnerships they’ve cultivated along the way. This network has played a vital role in strengthening the infrastructure of Front Porch Café, allowing it to scale without sacrificing the personal touch that defines its customer experience.
Laura shared, “The relationships we’ve built over the years—whether with local vendors, franchisees, or other businesses—have been crucial in helping us grow. It’s a true community, and it continues to shape how we do business every day.”
This collaborative spirit is evident in everything Front Porch Café does. From product innovations to operational improvements, the company is deeply committed to nurturing its partnerships and ensuring that its values of authenticity, connection, and quality remain at the core of its expansion efforts.
Full-Circle Moments and Future Vision
For Laura, the path to national expansion has been more than a professional achievement—it’s been a personal milestone. Reflecting on the company’s growth, she shared, “Looking back at where we started and where we are now, it feels surreal. But it’s been an incredible journey, and we’re only just getting started.”
With a solid franchise model, 25 years of experience, and a dedicated team, Front Porch Café is poised for continued success. The brand’s core values, established over the years, make it an ideal candidate for national growth. Whether it’s in the coastal towns of the Outer Banks or the bustling urban areas of new franchise cities, Front Porch Café is committed to fostering community, quality, and connection everywhere it goes.
From the OBX to Your City
As the brand expands, Front Porch Café offers potential franchisees an exciting opportunity to be part of something that is more than just a coffee shop—it’s a place where community is built over every cup. With proven success, a clear vision, and a commitment to excellence, the café is ready to bring its warm, inviting atmosphere to new locations across the country.
“Our goal has always been to build spaces where people feel at home,” said Laura. “We’re not just serving coffee; we’re building communities, and we’re excited to share that experience with new cities.”
About Front Porch Café
Founded in 1999 by Laura and Phil Wayland, Front Porch Café started as a local coffeehouse in the Outer Banks, NC, focused on creating a space for community connection and exceptional coffee. Over the years, the company has expanded while maintaining a commitment to sustainability, quality, and human connection. Now a growing national franchise, Front Porch Café continues to bring its unique blend of hospitality and great coffee to new locations across the Southeastern U.S.
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Media Contact
Organization: Front Porch Café
Contact Person: Laura Wayland
Website: https://frontporchcafe.com/
Email: Send Email
Country: United States
Release Id: 04082531813